Integrated Management of Foot Rot of Chickpea Using Bio control Agents under Field Condition
Hannan, M. A. , Shuborna sultana , I. Hossain
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ANALYSIS OF THE INTEGRATION OF LOCAL CORN MARKETS IN BENIN COLLINES DEPARTMENT
Casemir B. HOUNGBEDJI and Gervais E. DJODJO
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MAGNETIC AND SEA WATER INFLUENCE ON SEEDLING CHARACTERISTIC OF THREE GENERA OF SOLANACEAE
Mona M. Abd El-Wanis, Heba H. Mohamed and Azza M. Salama
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IMPACT OF SPIRULINA PLATENSIS AND STEVIA REBAUDIANA ON GROWTH AND ESSENTIAL OIL PRODUCTION OF BASIL OCIMUM CITRIODORUM
Sherif S. Saleh and Nahed S.A. El-Shayeb
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DEVELOPMENT OF STAND-ALONE HYBRID PHOTOVOLTAIC SYSTEM FOR METROLOGY LABORATORY IN LAUTECH SOUTHWEST NIGERIA
Emmanuel O. Sangotayo, Oluwafemi A. Olakanye, Rasheed O. Jaiyeola, Ayodeji J. Bamidele, Oluwaseun A. Babarinde
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THE VULNERABILITY IMPACT ASSESSMENT AND HOTSPOT MAPPING FOR THE CHALINZE DISTRICT COUNCIL, TANZANIA
Shukuru Lukelo Nyagawa, Olipa Simon, Abdallah Issa Henku, Anna Lushiku and Felister Kasuga
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ABUNDANCE OF PLANT-PARASITIC NEMATODES FROM RHIZOSPHERE OF PEPPER PLANTS AS INFLUENCED BY SOIL PHYSICAL AND CHEMICAL PROPERTIES IN PARTS OF NIGER STATE, NIGERIA
A.S . Paiko, L.Y. Bello, M.T. Salaudeen and A.C. Wada
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THE DIFFERENCE OF SOIL IN PRODUCTION SYSTEMS OF COFFEE AND THEIR CORRELATION WITH SENSORY QUALITY OF COFFEE ARABICA IN SOUTH WEST ETHIOPIA
Hinsene Garuma Duguma (MSc), Gezehagn Berecha(PhD) and Chemedaa Abdeta(MSc)
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EFFECTS OF DIFFERENT BAGGING MATERIALS ON MANGO PRODUCTION: ASSESSMENT OF PROFITABILITY AND FRUIT QUALITY
Mahnaz Afsar and Nasrin Sultana
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